Executive Chef welcomes you to Vido Island’s restaurant. The cuisine, as it appears through the experiences, inspiration and raw material trusted by selected producers, complements your company: the two, the three, the many. Vido Island Restaurant, has a unique taste philosophy. Its basis is in the search of the raw material. Added value is the vindication of materials from the combination of excellent cooking techniques and creativity, but always with moderation. The take off is in the unparalleled warm hospitality and vivacity of the atmosphere. Magic flavors, exclusively for mature palates that have been traced, have reached the limits of pleasure in many dimensions, countries and forms and it’s time to find a harbor in the essence of things.